|
WOODMARK HOTEL E-LETTER
The Woodmark Hotel E-Letter is
a monthly HTML formatted e-mail
about events & promotions at
The Woodmark Hotel, Waters
Lakeside bistro and The
Spa at the Woodmark
Please enter your e-mail address
and click on the subscribe button
DESSERT
MENU
DINNER
MENU
DRIVING
DIRECTIONS
EMPLOYMENT
OPPORTUNITIES
HOURS
OF OPERATION
THE
LIBRARY BAR
THE SPA AT THE WOODMARK
THE WOODMARK HOTEL
WATERS
HOME PAGE
WEEKDAY BREAKFAST MENU
WEEKEND
BRUNCH MENU
WINEMAKER'S DINNER
WINES
BY THE GLASS
ADDRESS:
1200 CARILLON POINT
KIRKLAND WA 98033
Located On The First
Floor Of
The Woodmark Hotel
VOICE:
FAX:
E-MAIL:
Mail
|
VALENTINE'S DAY DINNER
Y
An evening filled with Culinary Adventure &
of course, Romance
Y
LUNCH MENU
STARTERS
Caesar Salad
with Herb Croutons and
Lemon - half $6
/ full $9
with Seared Parmesan Crusted Chicken - half $8 /full $13 |
Mixed Field Greens
with Herb
Vinaigrette and Pine Nuts
$5 |
Fried Calamari
with Garlic-Lemon Sauce
$8 |
Roasted Beets, Arugula
and Orange
with Fresh Farmer's Cheese
$7 |
Smoked Trout,
Pear and Endive Salad
with Lemon Vinaigrette
$8 |
Smoked Salmon
and Seafood Chowder
$5 |
Herb Seared Salmon
with Wild Greens, Marinated
White Beans,
Hard Boiled Egg, Asparagus and Tomato
$12 |
SANDWICHES
Chicken Salad
with Apple, Jicama, Hazelnuts
and Light Lemon Dressing
on Focaccia
$8 |
Faced
Blackened Ahi Tuna
with Avocado and Red Onion
on Focaccia
$13 |
Pastrami Reuben Sandwich
with Sauerkraut and Russian
Dressing
on Rye
$9 |
Bavarian Ham
with Caramelized Onion, Roasted
Red Pepper
and Fontina Cheese on Focaccia
$8 |
Smoked Turkey and Ham Club
with Lettuce, Tomato, Bacon
and Aioli on Sour Dough
$9 |
Smoked Turkey
with Mozzarella, Arugula and
Cranberry Relish on Whole Grain
$7 |
Waters
Burger or Grilled Chicken
with Red Onion, Lettuce and Tomato
Plain or Blue Cheese Aioli - $9
with Bacon - add $2 |
ENTRÉES
Rigatoni with Grilled Chicken
and Andouille Sausage
with Peppers, Spinach and
Chipotle Cream Sauce
$13 |
Sautéed Tiger Prawns
and Papardelle Pasta
with Ratatouille and Basil Sauce
$15 |
Rosemary Chicken Breast
with Sautéed Apples
and Mashed Potatoes
$14 |
Seafood Stew
with Potatoes and Peppers
in a Lemon Cream with Puff Pastry
$15 |
Grilled Flank Steak
with Roasted Potatoes, Fennel,
Onion
and Mustard Sauce
$14 |
Seasonal Fish of the Day
Market Price |
|
